My father is from the beautiful island of Capri, and with the warm days we are having this summer, certainly the best choice to start this Italian food blog is with our delicious
- Fresh Tomatoes (sliced 1/4 inch thick)
- Fresh Mozzarella di Bufala ( sliced as the tomatoes)
- Fresh Basil Leaves for garnish
- 2 Tbsp A&A Basil Infused Extra Virgin Olive Oil
Alternate tomatoes & mozzarella slices
Drizzle the slices with A&A Basil Infused Olive Oil that will give the characteristic and principal flavor touch to the salad.